Departments
The Faculty of Applied Sciences is divided into eight departments - each with their own unique field of study.
These departments are:
- Agriculture
- Biotechnology and Consumer Science (with programmes in Biotechnology, and Consumer Science: Food and Nutrition)
- Chemistry
- Conservation and Marine Sciences
- Environmental and Occupational Studies
- Food Technology
- Horticultural Sciences
- Mathematics and Physics
The menu options to the left will give you access to these departments.